Dr. Bobbi Damrow, chief executive officer of the Culinary Academy of Las Vegas, shares the remarkable journey that brought her from the manufacturing floor to the role of leading Southern Nevada’s most transformative workforce training organization. In this episode of the Workforce Connections Podcast, she reveals how hands-on training, industry partnerships, and life-changing career opportunities are opening doors for thousands of students while helping power the future of Las Vegas’ hospitality industry. It’s an inspiring story of second chances, purpose, and the people behind one of the city’s greatest workforce success stories.

Culinary Academy of Las Vegas:
https://www.theculinaryacademy.org/

Westside Bistro:
Located at the Culinary Academy of Las Vegas
Open Monday–Friday, 11:00 a.m.–2:00 p.m.