Future of Food - Let's Eat Better for Ourselves and the Planet

Seed Sharing and Indigenous Wisdom with Rebecca Webster


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Rebecca Webster is a member of the Oneida Nation. Along with her husband and two teenaged daughters, she farms 10 acres of land and has helped members of her tribal community reconnect with their past. The philosophy behind her work is that every time an indigenous person plants a seed, it is an act of resistance and an assertion of sovereignty.

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Future of Food - Let's Eat Better for Ourselves and the PlanetBy Red Cup Agency

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