Service and Success go hand-in-hand when talking about Russell Ybarra, President & CEO of Gringo's Tex Mex, Jimmy Changas, The Lunch Box & Burger Libre.

Russell opened the Original Gringo's location in 1993. Today Russell, along with his executive team and 2,700 team members, operate 21 restaurants throughout the Houston area with a new location coming soon!

Kenny Jr and Matthew had the fortune to sit down with Russell in our studio to discuss his start in the restaurant industry, how to stay innovative and competitive in a constantly evolving industry, important qualities for a successful restaurateur, how to cultivate those qualities & lots more of valuable business advice.

Check out Episode 028 of The Coin Shop Podcast!

As mentioned in the episode, please check out Camp Hope.

Camp Hope does incredible things to help our veterans.

https://ptsdusa.org/camp-hope/

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