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SF program that shaped global composting culture marks 30 years of influence
A curbside composting program launched in San Francisco 30 years ago that is now adopted worldwide, has turned food waste into an agricultural resource and diverted millions of scraps from landfills.
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By A curbside composting program launched in San Francisco 30 years ago that is now adopted worldwide, has turned food waste into an agricultural resource and diverted millions of scraps from landfills.