"We've all heard the cliché, make your passion your work. Danny Meyer turned his into a business empire. At age 27, he opened his first cafe. He took that success into a slew of the buzziest and best restaurants in New York City. Plus he founded Shake Shack, which now has over 200 stores nationwide.  He's written numerous books on cooking and business, and in 2015, "Time" magazine listed him among its 100 most influential people. Meyer is here to talk about trends in how we dine and what they reveal about where our culture and economy are headed."

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