ycdi·di (You can do it, do it)

Shane Matlock is a Burgundian

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This week we're joined by Shane Matlock — Owner and founder of The Burgundian: Coffee and Waffles. Shane grew up in a home that prioritized getting the family together for dinner and with a Grandmother who was famous for submitting recipes to the local paper. He developed a love for travel that led him to serve in the Army, and carried that through to a job as a Product Manager at a tourism company. Shane's enthusiasm for food and travel is absolutely contagious… It was only a matter of time before he would found Burgundian to begin sharing his passion for food and drink with even more people.

Topics include an inability to stay still, creating a vision beyond your current circumstances, willingness to work hard even when it’s not going well, and the audacity to dream big.

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Show notes

  • What’s a Burgundian, anyways? It’s someone who loves food and drink in both quality and quantity!
  • A double-decker bus that doubles as a traveling cafe? Let’s do brunch. I’m in.
  • What’s a liege waffle?
  • Shane’s new Burgundian restaurant will be opening in Attleboro soon — they just signed the lease!
  • Shane’s advice on teaching kids to cook: Use it as an excuse to spend more time together and give them room to be creative.

    • Links

    • Check out The Burgundian Coffee & Waffles
    • Follow The Burgundian on Instagram
    • Like The Burgundian on Facebook

      • Big thanks to NGHTSWMfor the use of their song, Fiji, on this show.

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