We spoke to Kevin from Innclusive about the way they're fighting discrimination on their sharing economy platform.

We spoke to Jamie about Too Good To Go's unique solution to food waste and the difficulty restaurants have balancing consumer demands for fresh food with the demand to cut waste.

We spoke to Rikke, CEO of BorrowMyDoggy, about her journey from working in financial services to building a dog-sharing platform from scratch.

We spoke to Sebastian, CEO of Parcelly, about how their logistics solution favours efficiency and sustainability.

We spoke to Sara, CEO of deemly, about how the platform allows you to own your digital reputation across all platforms.

We spoke to James Middleton from Street Stream about the future of logistics and delivering everything from charcuterie and artisanal coffee to electronics hardware.

We spoke to Dann Bibas of Stuart Delivery about 'radio voices', a chatty flight attendant, drones and how you can meet the increasing demand for next-hour delivery.

We spoke to Timothy Munier of MANGOPAY (the third-party payments specialist) about how and when to set up a payment system for your platform. For more information, go to: www.mangopay.com

We spoke to Chris Field (Chief Marketing Officer at YOTI) about how to leverage current behavioural trends to build trust on your sharing economy platform.

Chaz Englander (CEO, Fat Lama) talks to Graeme Dean (Head of Insurance, Cover Genius) about InsurTech and the future of cover in the collaborative economy.