In the Hupy and Abraham Outdoor Report, Jim Babiasz, president of The Range of Richfield, announces new self-defense classes taught by Massad Ayoob Group senior staff instructor David Maglio. (therangewi.com, hupy.com) In the Cooking Corner, presented by Jones Dairy Farm, makers of all-natural pork sausage since 1889, chef Big Al of The Exclusive Hunting Club offers a great grilling recipe for Venison Bacon Burgers. (jonesdairyfarm.com, exclusivehuntingclub.net/) Capt. Dan Welsch, owner of Dumper Dan's Sportfishing Charters of Sheboygan, reports king salmon are now hitting on Lake Michigan, with fish running up to 30 pounds, and invites listeners to celebrate the entire weekend with a parade, carnival, cardboard boat race, hot-air balloon rides, live music, volleyball tournament, Venetian Night lighted boat parade and fireworks on July 4th. (dumperdan.com, visitsheboygan.com) In the Madison Outdoors Report, exclusive to podcasts and FM 100.5 ESPN broadcast, presented by Pappas Trading Post, Southern Wisconsin's largest Mathews and Mission archery retailer, archery expert JC Chamberlin offers advice for pre-season practice. (pappastradingpost.com) Jones Dairy Farm Cooking Corner Giveaway: $50 worth of delicious Jones breakfast meats, delivered to your home. Second prize is a copy of the book this week's recipe came from, Hunting for Food, by Rick Wheatley and Jen Nguyen. To enter the drawing, call 414-297-7554, or email
[email protected]. Leave your name and number, and mention the Jones Dairy Farm giveaway. To enter the drawing for the fantastic Mercer vacation getaway, which includes two nights' stay at the Great Northern Hotel, dinner for two at Heart of the North, a half-day guided fishing trip with Dale Anderson of Mercer Muskies and More, a St. Croix rod & reel, registration for the Second Annual Can-Yak fishing contest, and a Mercer sweatshirt and other swag, visit mercercc.com, and click on "Dan Small Contest" to enter your contact info.
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