What happens in Vegas… ends up on the podcast. 🥂✨

This week, we’re recapping our trip to Vegas and everything that went down at the Bar & Restaurant Expo—think trend spotting, taste testing, and a little bit of chaos (obviously). From what’s actually worth the hype to what we’re bringing back to Gulf Babe, we’re breaking it all down.

We’re also introducing a new pour to the menu 👀 Torosella is officially stepping in to replace Benazzoli, and yes… we have thoughts. Consider this your inside scoop on why we made the switch and what you can expect in your glass next time you visit.

A little business, a little buzzed, and a lot of “did that really happen?” this episode is your behind-the-scenes look at Vegas, Gulf Babe style. 💋🍸