Meet Ricky Perez, a Salvadoran-American from West Palm Beach. Ricky discusses his journey from graphic design to owning Zipitios, a Mesoamerican taqueria. He shares his experiences hosting 'Tacos & Hip Hop' parties and his family's immigration story. Listen as he highlights his culinary inspirations from Mexico and his plans to open a restaurant in a now safer El Salvador. The episode underscores his passion for food, culture, and community.