Today we are introducing our listeners to an all new segment we like to call Small Batch!  Brendan McCarron is Director of Matured Stocks at Ardbeg, one of the most awarded smokey single malt Scotch whiskeys in the world!  Brendan talks me through the history of Ardbeg, the secrets of the peat smoke, and the best ways to enjoy their amazing whiskey!

Today we are introducing our listeners to an all new segment we like to call Small Batch! Brendan McCarron is Director of Matured Stocks at Ardbeg, one of the most awarded smokey single malt Scotch whiskeys in the world! Brendan talks me through the history of Ardbeg, the secrets of the peat smoke, and the best ways to enjoy their amazing whiskey!

Small Batch Edition:  Ardbeg Distillery

We cook for food, for family, and for friends.  We cook to bring people together.  And we here at Pardon My Fork are bringing the world of food and foodsport straight to you!  Join us every week for a new episode where we talk to chefs, World Food Champions, Food Network stars,  professionals and home cooks alike about what they do and the food they love.  Conveniently packaged and always delicious, whet your palette and grab a heaping helping of Pardon My Fork!

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Food

We cook for food, for family, and for friends. We cook to bring people together. And we here at Pardon My Fork are bringing the world of food and foodsport straight to you! Join us every week for a new episode where we talk to chefs, World Food Champions, Food Network stars, professionals and home cooks alike about what they do and the food they love. Conveniently packaged and always delicious, whet your palette and grab a heaping helping of Pardon My Fork!

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Small Batch Edition: Ardbeg Distillery

Small Batch Edition: Ardbeg Distillery