Beer... tacos... art... and... goats? We've got it all in this week's Small Bite episode! We get you geared up for all the fun stuff happening this Memorial Day weekend.

We also dish out some behind-the-scenes stories from Episode 3: As good as we think we are... and we take a dip into the sauce debate.

And of course, we share the best thing we ate this week.

What's the best thing you ate this week? What do you love about St. Louis-style barbecue? Are you a sauce, no sauce or sauce-on-the-side kind of person? We want to hear all about your food stories, ideas and suggestions!

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