Canned cocktails... a new late-night food concept... and a beer that's a big 'dill.' This week's Small Bite gives you all kinds of flavors of what's going on in the St. Louis food scene and beyond.

Producer Dori takes the mic and is joined by Today in St. Louis anchors Allie Corey and Rene Knott for a tasty conversation on what you can do this weekend and the best things we ate this week.

What's the best thing you ate this week? Would you try pickle beer? What's your favorite canned cocktail? Connect with us on Instagram or reach out to us through email at [email protected].

Also, if you love what you're hearing, make sure to subscribe, rate and review our podcast.

Until next time, seize the plate!