I check the ingredients normally on my food. It has often been to avoid nefarious additions of white sugar. But what about the additives that are legislated. Chalk in flour would have been a fineable offence. What about pastry that has ten ingredients instead of three? If we are what we eat - are we looking as healthy as we could be?

I check the ingredients normally on my food. It has often been to avoid nefarious additions of white sugar. But what about the additives that are legislated. Chalk in flour would have been a fineable offence. What about pastry that has ten ingredients instead of three? If we are what we eat - are we looking as healthy as we could be?

I check the ingredients normally on my food. It has often been to avoid nefarious additions of white sugar. But what about the additives that are legislated. Chalk in flour would have been a fineable offence. What about pastry that has ten ingredients instead of three? If we are what we eat - are we looking as healthy as we could be?

Soap Box - What’s in my food?

The Cauldron of Curiosities is a gathering of knowledge, conversation and exploration of what “things” people might be curious about. I believe being curious is evidence of being observant and noticing the world around you. I will be looking for explorers of curios and curiosities, people like you to invite onto the channel to talk about your passions and what makes you curious.

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Soap Box - What’s in my food?

Soap Box - What’s in my food?