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Sodo Pizza have been serving since 2011 and we’ve been working with a number of our suppliers since day one who understand our business needs and the ethos behind real quality.
In this episode we head to Cobble Lane Cured in Oxfordshire to speak with Matt who heads up the operation.
Sodo Pizza have been serving since 2011 and we’ve been working with a number of our suppliers since day one who understand our business needs and the ethos behind real quality.
In this episode we head to Cobble Lane Cured in Oxfordshire to speak with Matt who heads up the operation.