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Elizabeth, owner of Sombrero's Mexican Restaurant in Fond du Lac, Wisconsin tells us what its'' been like to be in business for 20 years. She tells us about getting started, hitting Covid, life changes and how it was all worth it.
By Kelly NorthleeElizabeth, owner of Sombrero's Mexican Restaurant in Fond du Lac, Wisconsin tells us what its'' been like to be in business for 20 years. She tells us about getting started, hitting Covid, life changes and how it was all worth it.