Protecting those valuable natural resources all while delivering your favorite products. Sustainable farming isn't a new idea.  Farmers have been doing it for generations and are always coming up with new ways to do it better.  Rachel Gerbitz, the Director of Sustainability Communications and Partnerships with Wisconsin Farm Bureau Federation, starts the conversation of sustainability on the farm and why consumers should care.  This episode just scratches the surface of this topic that will be a recurring one for Inside the Bullseye.

CLICK HERE for a more in depth look at some of the sustainability efforts happening on farms in your community.  Sign-up here for the Leaders of the Land Series - a tour of 9 Wisconsin farms.  You can learn more about this in the BONUS episode.

Do you have more questions surrounding sustainability and what farmers do on the farm? ASK! Send a message at Inside The Bullseye or [email protected].