This is the Bell Family Farm, a nearly 100-year-old, 130-acre legacy in Ridge Spring, South Carolina a partnership with AbellA, LLC and Bell’s Grace Farms, LLC.  In this podcast, Soulful Seeds, will explore the stories of the Bell Family farmers highlighting the land, resilience, and tradition. This is the first episode of three, and you don’t want to miss this.

Chef Brittany Turner

Culinary & Culture On-Screen Journalist

Antonio Pittman

Director & Executive Producer

Powered By, PitTurn Productions

Sponsored By, rafi USA, Humanity & Action Democracy Fellowship

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