Food Farm Talk

SPECIAL EPISODE - Regenerative Agriculture at General Mills: The Way Forward


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Learn why food companies are investing in regenerative agriculture in this special episode recorded at a public lecture held back in September, 2019. Hosted by the SOILS AT GUELPH initiative of the University of Guelph, the CREATE-Climate Smart Soils graduate program, and Grain Farmers of Ontario, “Regenerative Agriculture at General Mills: The Way Forward” features speaker Steve Rosenzweig, a soil scientist at General Mills where he leads research and outreach programs across North America to support farmers in improving soil health. Rosenzweig's talk was followed by a panel discussion with Dan Petker, a farmer from Norfolk County; Anne Loeffler, a conservation specialist with Grand River Conservation Authority; Jim Barkley, an agronomist with Hensall District Co-op; and Paul Johnston, the farm products manager at Thompson’s Limited. The panel was moderated by Mike Buttenham of Grain Farmers of Ontario. 

Click here for the episode transcript.

Follow SOILS AT GUELPH, CREATE-CSS, and Grain Farmers of Ontario on twitter: @SoilsAtGuelph, @SmartSoils, and @GrainFarmers.

Find out more about the SOILS AT GUELPH initiative on our website: https://soilsatguelph.ca/

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