Mint is such a versatile herb: lots of various medical and culinary uses and it is super tasty. This episode of Sperb’s Herbs will explore all of these uses, category, and functions, as well as the history, quality, science, pharmacology, evidence, and any potential interactions of mint. And of course, we will look at something a little different: menthol and its uses. Join us for an exploration of one of the best tasting herbs in the pharmacopeia.