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Things get spicy in episode 3 when Al visits Nikhil Dutt, owner of Spice Circle. His family opened the restaurant in 2019, despite having no prior business experience.
Nikhil opens up about his early emotional struggles of receiving customer criticism and the determination that drove him to keep improving their service and food quality. Today Spice Circle boast the best Indian food in Winnipeg. How did they do it? Listen to find out.
You can learn more about Spice Circle at spicecircle.ca.
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Subscribe now!
If you're the owner of a small business in Canada and you'd like us to help tell your story, email us at [email protected].
Yes, We Are Open is a Moneris podcast production hosted by Al Grego.
5
33 ratings
Things get spicy in episode 3 when Al visits Nikhil Dutt, owner of Spice Circle. His family opened the restaurant in 2019, despite having no prior business experience.
Nikhil opens up about his early emotional struggles of receiving customer criticism and the determination that drove him to keep improving their service and food quality. Today Spice Circle boast the best Indian food in Winnipeg. How did they do it? Listen to find out.
You can learn more about Spice Circle at spicecircle.ca.
Â
Subscribe now!
If you're the owner of a small business in Canada and you'd like us to help tell your story, email us at [email protected].
Yes, We Are Open is a Moneris podcast production hosted by Al Grego.
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