Holiday travels, galore! A much-needed break was taken and now the podcast is back for 2023. Who's ready for some food craziness to welcome the year?! The Scoop (8:48) features a gimmicky New York ice cream shop, back-to-back food factory explosions, a down under Kinder Surprise candy smuggler, potato feet for the flu, an eBay Choco Taco for $25K, and professional hot doggers wanted for 2023. Last, PTE eats his way through Boston over Christmas while Ashley surprises her Mom with the Rose Bowl parade, eats the best porkchop she's ever had, and gets stranded at a restaurant for Tulane versus USC in their food high and low moments of the week (39:56).