How Does One Choose What Tea to Drink? The answer is both simple and profound. 101 Teas to Steep Before You Die is far more than a bucket list compiled by four respected tea experts with impeccable credentials. In 256 pages, the book distills a millennium of tea heritage into 101 unforgettable cups. It is both a love letter to Camellia sinensis and a practical guide to brewing and enjoying every style of tea. Each profiled tea is chosen for its flavor, story, and cultural significance. The authors invite us as trusted companions to rediscover familiar favorites, explore rare treasures, and understand how tea connects culture, science, ethics, and pleasure in a single cup.

Preorder: https://a.co/d/16LOkDR Release date: Nov. 25

BIO: Authors Nigel Melican, James Norwood Pratt, Maria Uspenski, and Shabnam Weber are among the world’s foremost tea authorities. Melican is a global tea scientist and innovator living in Ireland; Pratt, who authored the Tea Lover’s Treasury in 1982, is the beloved tea historian and “America’s Tea Sage”; Maria Uspenski, founder of The Tea Spot in Denver, Colo., is the author of Cancer Hates Tea; and Shabnam Weber, President of the Tea and Herbal Association of Canada, headquartered in Toronto, is an accomplished retailer and tea educator who created the Tea Sommelier® program.

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