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In this episode, we welcome Noah DeWitt from the LSU AgCenter’s wheat breeding program, a researcher whose blend of field experience, scientific insight, and dedication to Louisiana producers makes him a standout voice in small‑grain agriculture. Noah walks us through his background and the journey that led him to the AgCenter, offering a behind‑the‑scenes look at the hands‑on research he’s conducting to support growers across the state.
He also shares an inside preview of the upcoming Wheat & Oat Field Day, highlighting what producers can expect, the latest findings that will be showcased, and why events like this play such an important role in advancing small‑grain production in Louisiana.
By Kylie Miller4.6
1111 ratings
In this episode, we welcome Noah DeWitt from the LSU AgCenter’s wheat breeding program, a researcher whose blend of field experience, scientific insight, and dedication to Louisiana producers makes him a standout voice in small‑grain agriculture. Noah walks us through his background and the journey that led him to the AgCenter, offering a behind‑the‑scenes look at the hands‑on research he’s conducting to support growers across the state.
He also shares an inside preview of the upcoming Wheat & Oat Field Day, highlighting what producers can expect, the latest findings that will be showcased, and why events like this play such an important role in advancing small‑grain production in Louisiana.