For our second edition we go behind the curtain with the founder of the Wizard of Za. We find out how he started a veritable speakeasy for pizza during the middle of an international pandemic and dig deep into the ingredients that made his pizza something folks literally waited months to try. Saylor details what was behind the sale of his company and gives a few hints as to what we can expect from him in the coming months. Follow the yellow brick road to Spotlight on Stories!