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Dr. Peter Konjoian and Michelle Klieger discuss how crop scheduling can benefit local New England farms as early and late season crops usually command the highest value but not the largest volume. The discussion also delves into value-added food products as a potential source of diversified income for the small Northeast grower.
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Dr. Peter Konjoian and Michelle Klieger discuss how crop scheduling can benefit local New England farms as early and late season crops usually command the highest value but not the largest volume. The discussion also delves into value-added food products as a potential source of diversified income for the small Northeast grower.