Drinking With The Saints

St. Michael, St. Michael’s Sword, and How to Drink Like a Saint, Pt. 5


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Mike and Alexandra talk about St. Michael, the devil’s spit, and the connection of both to blackberries. They also share some trivia about St. Michael and the angels, and finish off the five part series on how to drink like a saint.

Happy Devil’s Spit Day!

St. Michael: September 29th (Feast of the Archangels)

Drink: St. Michael’s Sword

1 ½ oz. Jim Beam Devil’s Cut Bourbon

¾ oz. blackberry brandy

2 dashes orange bitters

1 cherry for garnish

Pour all ingredients except cherry into a glass filled with ice and stir 40 times. Strain into a cocktail glass. Use a cocktail spear (St. Michael’s sword) to transfix the cherry (the Devil, red with shame and rage).

From this episode: The 7 Sanctuaries story on Aleteia

Mike’s newest book is out! Check out “Why We Kiss Under the Mistletoe: Christmas Traditions Explained” now!

Don’t miss the Spain and Portugal pilgrimage river cruise with Mike, Alexandra, and Fr. Leo Patalinghug April 22 - May 3, 2023. Get the details at drinkingwiththesaints.com

Let us know what you think, or share a picture of your drinks with us! Find us on Instagram at @drinkingsaints

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“Stay with us O Lord because it is getting toward evening. Bless our drinks and our conversation. Amen”

Find more at:

https://drinkingwiththesaints.com/

Instagram @drinkingsaints

Produced by Back Row Media

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Find the Books:

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Drinking With The SaintsBy Back Row Media

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