This is for anyone who wants to know what the early stages of getting your food product off the ground might look like. The idea behind a farmer's market is that rules can be more lax, the start up cost's are cheaper than other routes and you can to fully test whether your concept is worth it in the long run.

I want to go over just a few of the basic steps you'll need to know before starting so you can understand what lies ahead. Food products are not cheap or easy to launch, yet everyday people create new brands that become a staple in households everywhere. 

As always, if you want to chat, bounce ideas and create a discussion about what you're thinking about doing, reach out!

@fromwithinconsulting on IG, Facebook and fromwithinconsult.com

I believe in you! Have an amazing day!