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Steady Stuffin Sausage
Ralph Diaz III joins the podcast this week. Ralph is the lead sausage curator at Hutardo Barbecue. Ralph is an East coast translpant in Texas with a culinary backround who worked his way into the BBQ game. 2026 will be the year of the sausage.
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By Stevie MoRalph Diaz III joins the podcast this week. Ralph is the lead sausage curator at Hutardo Barbecue. Ralph is an East coast translpant in Texas with a culinary backround who worked his way into the BBQ game. 2026 will be the year of the sausage.