(the podcast stream is below)

In this episode, I sip (chug) a Stone Brewing Delicious IPA. It is a 7.7% reduced gluten beer that is a heavy west coast IPA, meaning it tastes bitter like hops.

I went to Stone a while back. It is a beautiful brewery with great beer. They are independent craft brewers with a mission to make beer that are strong and hoppy. Much Respect.

I also taste Dogfish Head breweries’ Mida Touch Ancient Ale. It is a strong ass beer at 9%. It is a beer based off ingredients from a nearly 3000 year old recipe.

I went to this brewery also in DELAWARE. Yes, Delaware. I went from cooshy California to Delaware and was delighted to have that experience. Sam Calagione is a majestic creative practitioner in the beer world.

Their array of beers is so diverse it makes Sacramento’s ethnic culture appear normal to rural parts of the world.

Check out my band The Mean Muggers on facebook and reverbnation.

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