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Meet Sheila Ward, once a university fire arts major, turned full-time teacher and now self-made restauranteur and owner of LOCA.
We had the pleasure of sitting down with Sheila for Episode 17 of Storytellers to hear about the road she has traveled to get to where she is today and the truth of what it took to open a restaurant during one of the most uncertain times imaginable - amid a pandemic.
By CR Creative CoMeet Sheila Ward, once a university fire arts major, turned full-time teacher and now self-made restauranteur and owner of LOCA.
We had the pleasure of sitting down with Sheila for Episode 17 of Storytellers to hear about the road she has traveled to get to where she is today and the truth of what it took to open a restaurant during one of the most uncertain times imaginable - amid a pandemic.