For more than 60 years, LYCRA® has kept us comfortable with its iconic stretch fabric. But now, the manufacturer is reinventing its material with an unexpected ingredient: corn. Yes, corn! In this episode, Jean Hegedus, Director Of Sustainability at The LYCRA Company, explains how using dent corn can yield a more sustainable, bio-derived version of their legendary material—without sacrificing performance or comfort.

To learn more about The LYCRA Company's sustainability initiatives, visit www.lycra.com/sustainability

Check out a pair of Lululemon yoga pants made from LYCRA® at www.lululemon.com

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