Today, I had the pleasure of sitting down with two inspiring brothers—Daler and Doniyor Mahmudov—visionaries behind a growing family business that's putting Uzbek cuisine on the map here in the United States.

From their roots in hospitality to building standout venues like Bellagio, a stunning wedding destination, Suzani Palace, and the beloved Suzani Restaurant, these two have played a major role in shaping their family's entrepreneurial journey.

Their mission? To share the rich flavors and warm culture of Uzbekistan with communities across the country—and they're just getting started.

Let’s dive into their story.