Sophia Cruise takes you inside Stubborn Seed at Resorts World Las Vegas, chef Jeremy Ford’s acclaimed fine-dining concept now on the Strip. From visually striking plating and produce-driven menu to standout dishes like sake-cured yellowtail, Wagyu striploin and a multi-course tasting experience, Stubborn Seed delivers a next-level evening of dining. With a modern design, attentive service and bold flavors, it’s true gastronomy in Las Vegas. While premium pricing and occasional execution quirks exist, this restaurant is a must for those hunting standout cuisine.