So many people I have spoken to love the idea of batch cooking but in practice it rarely works out. After all, who wants to spend half a day slaving over a hot stove only to eat the same meals over and over? 

Well, here's a different approach to batch cooking. I'll show you how to make it less daunting - by not aiming too high and only batch cooking for a few days we give ourselves the feeling of triumph so that we'll do it again and again. And by learning how to repurpose our meals we keep it interesting. 

Who said batch cooking was boring? 

Happy cooking :) x