There is nothing like the Bellingham farmers market on a Saturday morning- it's the place to be!

On this episode, we chat about what we've been loving at the farmers market and some recipe ideas with all the beautiful produce.

Recipes mentioned:

Banana Stuffed Challah French Toast: https://littleferrarokitchen.com/banana-stuffed-challah.../

Pasta alla Norma: https://littleferrarokitchen.com/ziti-with-roasted.../

Eggplant Parmesan: https://littleferrarokitchen.com/classic-eggplant-parmesan/

Beet Soup with Fried Beet Greens: https://littleferrarokitchen.com/red-yellow-beet-soup.../