Summer is (unofficially) here—and that means picnic season! In this episode, Becky is joined by entertaining expert Meggen Wilson, founder of Pine & Palm Kitchen and Wild Montana Foods. Meggen shares her best tips for effortless outdoor hosting, from creating a thoughtful guest list to building a make-ahead menu everyone will love. Learn her go-to picnic recipes, smart beverage hacks, and clever ways to keep bugs and stress at bay. Whether you're heading to a secret beach or your own backyard, this episode will help you plan a picnic worth remembering.

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