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On this episode of Make It Cute, Miles talks about his favorite pre summer activities and also talks about some of his favorite snacks for every occasion. Road trip essentials, beach vibes, or a cabin in the woods, there is a snack on this list that you'll love and stories that will make you smile.
Ciabatta "Pizza":
Thickly sliced ciabatta bread
Roasted red pepper/tomato sauce (jarred)
Fresh mozzarella
Basil (for garnish)
Slice your day old ciabatta bread and drizzle on some olive oil to the cut side. Add your favorite jarred sauce and fresh mozzarella. Bake at 400 degrees for 6-7 minutes until cheese is melted. Tear fresh basil over the top of it and serve hot.
Midori Sour Candy:
1.5 oz midori
2 oz lemonade
2 oz club soda
Combine midori and lemonade in a shaker tin filled with ice. Shake for 20-30 seconds, strain into a glass with ice then top with club soda. Enjoy!
Learn more about your ad choices. Visit megaphone.fm/adchoices
5
2828 ratings
On this episode of Make It Cute, Miles talks about his favorite pre summer activities and also talks about some of his favorite snacks for every occasion. Road trip essentials, beach vibes, or a cabin in the woods, there is a snack on this list that you'll love and stories that will make you smile.
Ciabatta "Pizza":
Thickly sliced ciabatta bread
Roasted red pepper/tomato sauce (jarred)
Fresh mozzarella
Basil (for garnish)
Slice your day old ciabatta bread and drizzle on some olive oil to the cut side. Add your favorite jarred sauce and fresh mozzarella. Bake at 400 degrees for 6-7 minutes until cheese is melted. Tear fresh basil over the top of it and serve hot.
Midori Sour Candy:
1.5 oz midori
2 oz lemonade
2 oz club soda
Combine midori and lemonade in a shaker tin filled with ice. Shake for 20-30 seconds, strain into a glass with ice then top with club soda. Enjoy!
Learn more about your ad choices. Visit megaphone.fm/adchoices
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