Daniel Pretorius is the Co-founder of 4WKS. He is an energised graduate of UCT who seeks to find an exciting opportunity to further expand his business acumen. He has created an opportunity that has a lasting positive impact on the planet.
He possesses a quick, keen, analytical and creative academic mind in all subject areas and seeks to forever expand his knowledge and perception through experiences and continuous learning.
4WKS pods are made from sugarcane pulp commonly known as bagasse and are a new way to enjoy a specialty coffee using a Nespresso machine. They start composting in 4WKS and, fresh as eggs are best enjoyed in 4WKS.