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This week Roque and Luke see that there's life beyond the DOs as they travel to the depths of the Sierra de Aralar in Andalucía to try a beefy unique bottle of red from the mountain village Almonaster la Real. A bottle of Bemoles - a blend of Monastrell, Syrah, Merlot - from Bodegas Cerro San Cristobal. They also chat wine books and, surprisingly, turnips!
By Luke Darracott & Roque Madrid4.8
3232 ratings
This week Roque and Luke see that there's life beyond the DOs as they travel to the depths of the Sierra de Aralar in Andalucía to try a beefy unique bottle of red from the mountain village Almonaster la Real. A bottle of Bemoles - a blend of Monastrell, Syrah, Merlot - from Bodegas Cerro San Cristobal. They also chat wine books and, surprisingly, turnips!