After a short and much needed break, we are back! In this episode, we tried Red Rock Deli’s Sweet Chili and Sour Cream Chips aaand Sweet Potato and Brown Sugar Sun Chips. We also drank 2 cans of wine each. Whoops. We talk about boiled eggs (for way too long), cottage cheese, and Outback Steakhouse. Join us for some Sweet Chili Chaos! Audio version available on Apple podcasts, Stitcher, and Spotify I Instagram @crunchfactorpod I Music by Dark Black | Recorded October 30, 2020.