I won’t lie — this one comes from the edge of a breakdown. After stepping into a catering manager role, I suddenly found myself covering six units with barely any training when everything shifted overnight. What followed was chaos: stressful stock orders, constant miscommunication, lack of support, and the pressure of trying to keep everything running while nothing felt under control. 

I talk about the reality behind the role — the audits, the shortages, the impossible schedules — alongside a company conference that felt more isolating than inspiring, and an awards night overshadowed by work stress. I also open up about a moment that hit deeper than expected, triggering body image struggles and forcing me to confront some uncomfortable truths. 

This episode is messy, overwhelmed, and honest — about burnout, pressure, missing where I came from, and trying to hold it together when everything feels like too much. 

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r a w - Season 1 available to stream on Apple Podcasts and Spotify.

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