Matt's diary this week focuses on the type of customer who jokes about being "terrible" by just being insufferable. Then Adam asks who is better - restaurant servers or banquet servers! Let the fight begin!

Matt's diary this week focuses on the type of customer who jokes about being "terrible" by just being insufferable.Then Adam asks who is better - restaurant servers or banquet servers!Let the fight begin!

Matt's diary this week focuses on the type of customer who jokes about being "terrible" by just being insufferable. Then Adam asks who is better - restaurant servers or banquet servers! Let the fight begin!

Table for Two #11

Matt and Adam are life long slaves to the hospitality industry, working as waiters, bar tenders, chefs, managers, tour guides, you name it. This show gives diaries of what it's like to work in hospitality, stories of the best and worst customers and tips and tricks for anyone considering going into the business as a career. We'll save you some time... ... don't do it!

Comedy

Matt and Adam are life long slaves to the hospitality industry, working as waiters, bar tenders, chefs, managers, tour guides, you name it.This show gives diaries of what it's like to work in hospitality, stories of the best and worst customers and tips and tricks for anyone considering going into the business as a career.We'll save you some time... ... don't do it!

Matt and Adam are life long slaves to the hospitality industry, working as waiters, bar tenders, chefs, managers, tour guides, you name it. This show gives diaries of what it's like to work in hospitality, stories of the best and worst customers and tips and tricks for anyone considering going into the business as a career. We'll save you some time... ... don't do it!

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Table for Two #11

Table for Two #11