EnvironMental with Dandelion

Talking Food with the Mother of Farm-to-Table: Ariane Daguin | EnvironMental


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EnvironMental Podcast is about the real stuff going on with climate change and sustainability.


In this short episode we interview Ariane Daguin, founder of D’Artagnan Foods and the All One One All Farm. She's a pioneer in ethical farm to table sourcing, an acclaimed chef, and an honored advocate for regenerative farming.


Find the farm and plan your trip: https://www.alloneoneall.org/


Read all our guest episode breakdowns:

https://dandelionbranding.com/environmental-podcast/



⌛⌛TIMESTAMPS

01:29 The Evolution of Food Sourcing

04:35 Transitioning Goals in Food Production

06:45 The Role of Education in Sustainable Practices

10:43 Personal Impact on Sustainability

12:54 Biodiversity and Its Importance

16:37 Misconceptions About Regenerative Agriculture

21:07 Changing Priorities for Health and Nutrition

22:01 Visiting the All One, One All Farm



#farmtotable #alloneoneall


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Dandelion Branding is a digital marketing agency that specializes in telling sustainability stories.


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EnvironMental with DandelionBy Dandelion Branding

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