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<div class="wp-block-image">
<figure class="alignright"><img loading="lazy" decoding="async" width="125" height="125" src="https://www.thepubcast.org/wp-content/uploads/2014/04/prasertong.jpg" alt="Anjali Prasertong" class="wp-image-1365"/></figure>
</div>
<p><a href="http://kitchenmisadventures.com/" title="Kitchen Misadventures: A Vegan Cooking Blog" data-wpel-link="external" target="_blank" rel="external noopener">Miriam Avila</a> chats with <a href="https://twitter.com/anjaliruth" title="Anjali Prasertong (anjaliruth) on Twitter" data-wpel-link="external" target="_blank" rel="external noopener">Anjali Prasertong</a>, contributing editor at <a href="http://www.thekitchn.com/" title="The Kitchn | Inspiring cooks, nourishing homes" data-wpel-link="external" target="_blank" rel="external noopener">The Kitchn</a> and founder of <a href="http://www.eatyrgreens.com/" title="Eat Your Greens" data-wpel-link="external" target="_blank" rel="external noopener">Eat Your Greens</a>, about creating a personal blog, bringing humor to food blogging, and the online tools necessary to build an online community.</p>
<p>This interview was recorded on April 21, 2014.</p>

Miriam Avila chats with Anjali Prasertong, contributing editor at The Kitchn and founder of Eat Your Greens, about creating a personal blog, bringing humor to food blogging, and the online tools necessary to build an online community. This interview was recorded on April 21, 2014.





<p><a href="http://kitchenmisadventures.com/" title="Kitchen Misadventures: A Vegan Cooking Blog" rel="noopener noreferrer">Miriam Avila</a> chats with <a href="https://twitter.com/anjaliruth" title="Anjali Prasertong (anjaliruth) on Twitter" rel="noopener noreferrer">Anjali Prasertong</a>, contributing editor at <a href="http://www.thekitchn.com/" title="The Kitchn | Inspiring cooks, nourishing homes" rel="noopener noreferrer">The Kitchn</a> and founder of <a href="http://www.eatyrgreens.com/" title="Eat Your Greens" rel="noopener noreferrer">Eat Your Greens</a>, about creating a personal blog, bringing humor to food blogging, and the online tools necessary to build an online community.</p>
<p>This interview was recorded on April 21, 2014.</p>

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Talking with Anjali Prasertong, Editor at The Kitchn

Talking with Anjali Prasertong, Editor at The Kitchn