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Tap Tour Series. Britt goes on location to Le Bouillon and talks with Chef Paul Kulick (owner & head chef). Good discussion about great wine & food and how they are dealing with the COVID-19 pandemic. Cheers!
By Brian & Britt5
88 ratings
Tap Tour Series. Britt goes on location to Le Bouillon and talks with Chef Paul Kulick (owner & head chef). Good discussion about great wine & food and how they are dealing with the COVID-19 pandemic. Cheers!