Read a transcript of this episode.

Lauren chats with Max Miller, author of the cookbook, Tasting History, and creator and host of the viral digital series, “Tasting History with Max Miller” on YouTube. They discuss the joys and difficulties of researching and recreating historical recipes, and talk about which dishes are the best and which ones are…not the best. If you’re interested in cooking and history, don’t miss this episode! 

You can find Tasting History by Max Miller at bookstores everywhere or at your local library.  You can watch Max’s videos on his YouTube channel, “Tasting History with Max Miller.”

Music by RoyaltyFreeMusic from Pixabay.