Lunch Agenda

Teaching Food, Episode 3


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As a culinary educator focused on eating well on a budget, JuJu Harris starts classes by sharing her own story of growing up with overweight parents and raising her children using SNAP and WIC benefits. During her popular cooking demonstrations, she imparts wisdom about buying food, getting the most value possible from what's in her kitchen, and growing what she can herself. On today's show JuJu shares a few of her favorite tips and reflects on the sacrifices required to teach food insecure neighbors about healthy eating.
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Lunch AgendaBy Full Service Radio

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