Join us as Chef Maem takes us on a journey through memories of her moms cooking. As the seasons change and the weather gets cooler, it's time for soups and curry to warm our insides. While I share a great French wine to bring it all together.
Pour yourself a glass of your favorite Fall drink and enjoy!

Wine with meal~ Marcel Martin Le Droissy Vouvray 2017
Book information~ The Elegant Taste of Thailand Cha Am Cuisine by Sisamon Kongpan and Pinyo Srisawat

Wine we sipped on during the episode~ Bella Grace Vineyards Orange Muscat 

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