Thanksgiving 2024 is shaping up to be a holiday of contrasts—a time-honored tradition infused with modern twists. In this episode, we explore how global flavors, mindful consumption, and economic adaptations are redefining the Thanksgiving table. From Peking turkey bao to non-alcoholic apéritifs, we discuss how cultural influences, dietary preferences, and practical trends are shaping this year’s celebrations. Join us as we uncover why cranberry sauce deserves a second chance and how Thanksgiving is balancing cherished customs with fresh ideas.